This type of pasta looks festive no matter when you serve it—whether it’s on an antipasto plate at a party or served up with pesto or tomato sauce for a quick weeknight dish. Toss a tortellini salad with fresh spinach and tomatoes and you’ve got a dish that’s perfect for an Italian-themed meal. Most tortellini recipes from My Food and Family are easy to make, thanks to ready-made cheese- or meat-filled pasta. And while cheese tortellini is great for a vegetarian menu, it must be said that it also tastes good tossed with shrimp, bacon (surprise, surprise) and chicken.
