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No-Bake Caramel-Pecan Pie Cheesecake
No-Bake Caramel-Pecan Pie Cheesecake

No-Bake Caramel-Pecan Pie Cheesecake

4 Hr(s) 20 Min(s) including refrigerating
20 Min(s) Prep
4 Hr(s) Cook
What You Need
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8 servings
Original recipe yields 8 servings
1 cup plus 3 Tbsp. milk, divided
1 ready-to-use pecan pie crust (6 oz.)
1 cup pecan pieces, toasted
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Let's Make It
1
Microwave 6 caramels and 2 Tbsp. milk in large microwaveable bowl on HIGH 1 min. 15 sec. or until caramels are completely melted when stirred. Add cream cheese; beat with mixer until blended.
2
Add dry pudding mix and 1 cup of the remaining milk; beat 2 min. Whisk in 1 cup COOL WHIP; spoon into pie crust.
3
Microwave remaining caramels and milk in medium microwavable bowl 1-1/2 min. or until caramels are completely melted and sauce is well blended, stirring after 1 min. Add nuts; mix well. Spread over top of pie to within 1 inch of edge.
4
Refrigerate 4 hrs.
5
Serve topped with remaining COOL WHIP.
Kitchen Tips
Tip 1
Substitute
Prepare using a ready-to-use graham cracker crumb crust.
Tip 2
How to Toast Nuts
Toasting nuts adds crunch and intensifies their flavor. MICROWAVE METHOD: Place up to 1 cup of nuts in a shallow microwaveable dish.  Microwave on HIGH until fragrant and crisp, stirring every 30 sec. STOVETOP METHOD: Place nuts in ungreased skillet.  Cook on medium heat until golden brown, stirring frequently. OVEN METHOD: Spread nuts in single layer in a shallow baking pan. Bake at 350°F for 8 to 10 min. or until golden brown, stirring occasionally.
Nutrition
Calories
500
Calories From Fat
0
% Daily Value*
Total Fat 33g
42%
Saturated Fat 14g
70%
Trans Fat 0.5g
Cholesterol 35mg
12%
Sodium 440mg
19%
Total Carbohydrates 44g
16%
Dietary Fiber 2g
7%
Sugars 31g
62%
Protein 7g
14%
Vitamin A
8%
Vitamin C
0%
Calcium
4%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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