arrow down
Add a Recipe
Shopping List
Favorites
Double Cheddar Mac & Cheese
Double Cheddar Mac & Cheese

Double Cheddar Mac & Cheese

40 Min(s)
25 Min(s) Prep
15 Min(s) Cook
If creamy, garlicky mac and cheese is one hundred percent awesome, than how awesome do you think this Double Cheddar Mac & Cheese would be?
What You Need
Select All
8 servings
Original recipe yields 8 servings
3 cups cavatappi
3 Tbsp. butter, divided
2 cloves garlic, minced
1/4 cup flour
2 cups milk
1 tsp. paprika
1/2 tsp. black pepper
1/4 cup panko bread crumbs
1 Tbsp. chopped fresh parsley
Add To Shopping List
Let's Make It
1
Heat oven to 375ºF.
2
Cook pasta as directed on package, omitting salt.
3
Meanwhile, melt 2 Tbsp. butter in large saucepan over medium heat. Add garlic; cook and stir 1 min. Stir in flour; cook 1 min., stirring constantly. Gradually whisk in milk; cook and stir 3 to 5 min. or until sauce is thickened. Add paprika, pepper and 1-3/4 cups cheese; cook 1 to 2 min. or until cheese is completely melted, stirring constantly.
4
Drain pasta. Add to cheese sauce; mix lightly. Pour into 10-inch cast-iron skillet.
5
Melt remaining butter; mix with bread crumbs and parsley. Sprinkle over macaroni mixture.
6
Bake 15 min. or until sauce is hot and bubbly, and crumb topping is golden brown. Top with remaining cheese; bake 2 min. or until melted.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a crisp mixed green salad tossed with your favorite KRAFT Lite Dressing.
Tip 2
Note
If you don't have a cast-iron skillet, you can instead use any other ovenproof skillet. Or if don't have an ovenproof skillet, you can just wrap the handle of a regular skillet with several layers of foil before using as directed.
Nutrition
Calories
350
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 240mg
10%
Total Carbohydrates 37g
13%
Dietary Fiber 2g
7%
Sugars 4g
8%
Protein 14g
28%
Vitamin A
10%
Vitamin C
2%
Calcium
20%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings (1 cup each)
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
585906:58590611
Similar Recipes
View More
Just For You
Ratings & Reviews
cookie settings