Put a spin on ordinary ham and cheese with these Grilled Ham-and-Cheese Roll-Ups. Your kids will love to help make (and eat) these fun Grilled Ham-and-Cheese Roll-Ups made with bread, mayonnaise, ham, cheese, milk and more.
Place bread slices in single layer on large sheet of wax paper. Use rolling pin to flatten each bread slice into 5x3-1/2-inch rectangle; spread evenly with mayo.
Turn bread slices over; top each with one ham piece and one 2% Milk Singles half. Roll up tightly.
Chop remaining Singles halves. Whisk flour and milk in saucepan until blended; cook, stirring constantly, over medium heat 2 to 3 min. or until slightly thickened. Remove saucepan from heat. Add chopped Singles; stir until completely melted. Keep warm.
Place roll-ups, seam sides down, in large nonstick skillet; cook, turning occasionally, 3 to 4 min. or until Singles are melted and roll-ups are lightly browned.
Pour cheese sauce into serving bowl; top with barbecue sauce. Serve with roll-ups.
For a breakfast variation, whisk 2 eggs with 2 Tbsp. water in small microwaveable bowl sprayed with cooking spray. Microwave on HIGH 1-1/2 min. or just until eggs are set, stirring after 1 min. Spoon evenly over topped bread slices before rolling up. Continue as directed.
How to Easily Swirl the Barbecue Sauce
Spoon barbecue sauce into small resealable plastic bag. Cut small piece off one bottom corner of bag; use to drizzle barbecue sauce over cheese sauce.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 29g
Dietary Fiber 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.