Name: Tomato-Basil Bruschetta with Mozzarella
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 12 servings, 2 pieces each
Ingredients: 24 French bread slices (1/2 inch thick); 3/4 cup CLASSICO Traditional Pizza Sauce; 1/2 cup chopped tomatoes; 1/4 cup loosely packed fresh basil leaves, chopped; 1-1/2 cups KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA

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20 Min(s)

10 Min(s) Prep

10 Min(s) Cook

Healthy Living

Enjoy a favorite restaurant appetizer at home! Our Tomato-Basil Bruschetta with Mozzarella recipe is both delicious and easy to make thanks to the convenience of CLASSICO Traditional Pizza Sauce. Enjoy this tomato-basil bruschetta with a sprinkle of fresh basil on top. Buon appetito!

What You Need

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12 servings

Original recipe yields 12 servings

24 French bread slices (1/2 inch thick)

3/4 cup CLASSICO Traditional Pizza Sauce

1/2 cup chopped tomatoes

1/4 cup loosely packed fresh basil leaves, chopped

1-1/2 cups KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA

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Let's Make It

Heat oven to 400ºF.

Place bread slices in single layer on baking sheet.

Bake 8 to 10 min. or until bread slices are crisp and bottoms are lightly browned. Meanwhile, combine pizza sauce, tomatoes and basil.

Remove baking sheet from oven. Heat broiler.

Turn bread slices over; top with tomato mixture and cheese.

Broil, 8 inches from heat, 1 min. or until cheese is melted.

Kitchen Tips

Tip 1

Make Ahead

The bread slices can be toasted ahead of time. Cool, then store in airtight container or resealable plastic bag up to 24 hours before using as directed.

Tip 2

Special Extra

Sprinkle with thinly sliced fresh basil leaves before serving.

Tip 3

Special Extra

Prepare using whole grain baguette slices.

Tip 4

Nutrition Bonus

This classic bruschetta recipe uses fresh ingredients from your garden to make these tasty appetizers that can help you eat right.

Nutrition

Calories

100

Calories From Fat

% Daily Value*

Total Fat 3.5g

Saturated Fat 2g

10%

Trans Fat 0g

Cholesterol 10mg

Sodium 240mg

10%

Total Carbohydrates 12g

Dietary Fiber 1g

Sugars 1g

Protein 5g

10%

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

12 servings, 2 pieces each

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.