Enjoy a favorite restaurant appetizer at home! Our Tomato-Basil Bruschetta with Mozzarella recipe is both delicious and easy to make thanks to the convenience of CLASSICO Traditional Pizza Sauce. Enjoy this tomato-basil bruschetta with a sprinkle of fresh basil on top. Buon appetito!
Place bread slices in single layer on baking sheet.
Bake 8 to 10 min. or until bread slices are crisp and bottoms are lightly browned. Meanwhile, combine pizza sauce, tomatoes and basil.
Remove baking sheet from oven. Heat broiler.
Turn bread slices over; top with tomato mixture and cheese.
Broil, 8 inches from heat, 1 min. or until cheese is melted.
The bread slices can be toasted ahead of time. Cool, then store in airtight container or resealable plastic bag up to 24 hours before using as directed.
Sprinkle with thinly sliced fresh basil leaves before serving.
Prepare using whole grain baguette slices.
This classic bruschetta recipe uses fresh ingredients from your garden to make these tasty appetizers that can help you eat right.
Calories From Fat
% Daily Value*
Total Fat 3.5g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 12g
Dietary Fiber 1g
* Percent Daily Values are based on a 2,000 calorie diet.
12 servings, 2 pieces each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.