Name: Buffalo Bean Nachos
Prep time: 15 min
Total time: 15 min
Yield: 6 servings
Ingredients: 24 round tortilla chips (4-1/4 inch); 1/2 cup KRAFT Shredded Sharp Cheddar Cheese; 1 tsp. oil; 1 can (15 oz.) no-salt-added white kidney beans, rinsed; 3 Tbsp. Buffalo wing sauce; 1/4 tsp. garlic powder; 1 stalk celery, sliced; 1/4 cup KRAFT Lite Ranch Dressing

0 Review(s)

15 Min(s)

15 Min(s) Prep

Get excited about beans like never before with Buffalo Bean Nachos! White kidney beans get a flavor blast from Buffalo wing sauce, KRAFT Lite Ranch Dressing, cheddar cheese and more in this game day recipe for Buffalo Bean Nachos.

What You Need

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6 servings

Original recipe yields 6 servings

24 round tortilla chips (4-1/4 inch)

1/2 cup KRAFT Shredded Sharp Cheddar Cheese

1 tsp. oil

1 can (15 oz.) no-salt-added white kidney beans, rinsed

3 Tbsp. Buffalo wing sauce

1/4 tsp. garlic powder

1 stalk celery, sliced

1/4 cup KRAFT Lite Ranch Dressing

Let's Make It

Heat oven to 400°F.

Cover baking sheet with foil. Place tortilla chips in 6 piles of 4 chips each. Top evenly with cheese; bake 5 min. or until melted.

Meanwhile, heat oil in medium nonstick skillet over medium-high heat. Add beans; cook, without stirring, 5 min. or until bottoms of beans start to brown. Add Buffalo wing sauce and garlic powder; mix well. Cook, mashing beans with back of spoon to desired consistency, 1 min. Remove from heat.

Transfer tortilla chips to serving plates; top with bean mixture, celery and dressing.

Kitchen Tips

Tip 1

Make Ahead

The bean mixture can be prepared ahead of time. Cool, then refrigerate up to 3 days. Reheat in the microwave before using to prepare nachos as directed.

Tip 2

Substitute

Substitute 4 sliced green onions for the sliced celery.

Tip 3

Note

For milder flavor, substitute your favorite flavor of KRAFT Barbecue Sauce for the Buffalo wing sauce.

Nutrition

Calories

150

Calories From Fat

% Daily Value*

Total Fat 7g

Saturated Fat 2.5g

13%

Trans Fat 0g

Cholesterol 10mg

Sodium 450mg

20%

Total Carbohydrates 15g

Dietary Fiber 5g

18%

Sugars less than 1g

Protein 6g

12%

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

6 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.