Experiment with new flavor combinations when you give these Baked Chicken and Cheddar Sliders a go! Mustard, cheddar, spinach and more get piled on Hawaiian honey wheat rolls for these Baked Chicken and Cheddar Sliders that are delicious any time of day.
Cut block of rolls horizontally in half. (Do not separate rolls.)
Place bottom halves of rolls in 13x9-inch pan sprayed with cooking spray; top with chicken, cheese and spinach.
Spread 1/4 cup dressing onto cut sides of top halves of rolls; place, dressing sides down, on sliders.
Mix remaining dressing with remaining ingredients until blended; brush over sliders.
Refrigerate 20 min.
Heat oven to 350ºF. Bake sliders 20 min. or until cheese is melted and sliders are heated through.
Prepare using your favorite variety of OSCAR MAYER Deli Fresh Chicken or Turkey, and/or your favorite variety of KRAFT Slim Cut Cheese Slices.
These hot chicken and cheese sliders are easy-to-make and can fit into a healthful eating plan. Dark green leafy spinach adds a touch of color and a good source of vitamin A.
Calories From Fat
% Daily Value*
Total Fat 7g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 18g
Dietary Fiber 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.