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Everything Bagel Dip with Veggies
Everything Bagel Dip with Veggies

Everything Bagel Dip with Veggies

15 Min(s)
15 Min(s) Prep
Enjoy everything bagel seasoning without the bagel when you make this tasty Everything Bagel Dip with Veggies. This flavorful everything bagel dip pairs well with all your favorite crunchy veggies including radishes, celery, yellow peppers and baby carrots.
What You Need
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16 servings
Original recipe yields 16 servings
3 Tbsp. plus 1 tsp. everything bagel seasoning, divided
1 bunch radishes with green tops
6 celery stalks with leaves
1 English cucumber
2 yellow peppers, cut into strips
1-1/2 cups cherry tomatoes
1 cups baby carrots
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Let's Make It
1
Mix cream cheese, sour cream and 3 Tbsp. everything bagel seasoning until blended; spoon into serving bowl. Sprinkle with remaining seasoning.
2
Trim leaves off radishes and celery stalks; reserve leaves for later use. Cut radishes into quarters, then cut celery and cucumber into thin 2-inch sticks.
3
Place dip bowl on center of platter; surround with vegetables and reserved leaves.
Kitchen Tips
Tip 1
Substitute
Don't have everything bagel seasoning? You can instead use a mix of 1 Tbsp. each black sesame seed, white sesame seed, poppy seed, dried minced garlic, dried minced onion and salt.
Tip 2
Note
Summer offers a bounty of fresh produce. Colorful heirloom vegetables, such as watermelon radishes and striped peppers, make great additions to this appetizer tray. Look for them at your local farmers’ market.
Tip 3
Healthful Habit
Drink plenty of water before meals or parties to help curb your appetite and better manage food choices and portions.
Nutrition
Calories
110
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 290mg
13%
Total Carbohydrates 5g
2%
Dietary Fibers less than 1g
3%
Sugars 2g
4%
Protein 2g
4%
Vitamin A
30%
Vitamin C
50%
Calcium
4%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
16 servings, 2 Tbsp. dip and 1/16 vegetables each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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