Fire up the grill for our Grilled Chicken Fajita Pizza! Green and red pepper strips, PHILADELPHIA Spicy Jalapeño Cream Cheese Spread, chicken and more top this chicken fajita pizza that's perfect for a cookout.
Place pizza stone on grill grate. Heat on high heat 30 min. Combine chicken, onions, peppers and seasoning mix; set aside. Spray baking sheet generously with cooking spray. (See Note.)
Pat dough into 12-inch round on prepared baking sheet. Slide dough from baking sheet onto hot pizza stone.
Grill 3 to 4 min. or until bottom of crust is golden brown. Use spatulas to transfer crust, grilled side up, to baking sheet on work surface.
Spread crust with cream cheese spread. Top with half of the shredded cheese; cover with chicken mixture and remaining shredded cheese. Return crust to pizza stone. Grill 4 to 5 min. or until edge of crust is golden brown and cheese is melted.
In order to slide the pizza onto the hot pizza stone, you need to use a baking sheet without sides. If you don't have a rimless baking sheet, you can instead turn your rimmed baking sheet over and spray the bottom of the baking sheet with cooking spray before pressing the pizza dough onto the prepared baking sheet as directed.
Serve with a mixed green salad and your favorite fresh fruit to round out the meal.
Look for the pizza dough in 1-lb. balls in the refrigerated section of your supermarket. Or, see if you can purchase it from your local pizzeria. You can also use frozen pizza dough; thaw overnight in refrigerator before using as directed.
If instead using a charcoal grill to prepare this delicious pizza, reduce the initial grilling time for the crust by 1 min. or until bottom of crust is golden brown, then increase the final pizza grilling time to instead be 3 to 4 min. or until cheese is melted.
Calories From Fat
% Daily Value*
Total Fat 13g
Saturated Fat 7g
Trans Fat 0g
Total Carbohydrates 32g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.