Upgrade pizza night with this Sheet-Pan Pizza with Magic Crust. Combine eggs, milk, flour, Parmesan cheese and Italian seasoning to create your new favorite pizza crust. Top it with cheese, pepperoni and green pepper strips and watch this Sheet-Pan Pizza with Magic Crust fly off the pan.
Whisk eggs and milk in medium bowl until blended. Add flour, Parmesan and Italian seasoning; mix well.
Pour into 15x10x1-inch pan sprayed with cooking spray.
Bake 20 to 25 min. or until crust is firm and lightly browned.
Spread pizza sauce onto bottom of crust; top with mozzarella, peppers and pepperoni. Bake 8 to 10 min. or until mozzarella is melted.
Substitute your family's favorite pizza toppings for the peppers and/or pepperoni.
If using a darker pan to prepare this recipe, reduce the oven temperature to 400°F.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 9g
Trans Fat 0g
Total Carbohydrates 18g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.