Baked Gnocchi with Spicy Meat Sauce
50 Min(s)
25 Min(s) Prep
25 Min(s) Cook
This four-ingredient hearty baked gnocchi is not only the perfect choice to enjoy as part of a quick family weeknight meal, but it's also delicious enough to serve at a casual dinner party. Tender cooked gnocchi teams up with the CLASSICO Spicy Tomato and Basil Pasta Sauce, ground beef and shredded Italian cheese for a hot baked casserole that's sure to win raves from family and friends alike.
What You Need
Select All
6 servings
Original recipe yields 6 servings
1 pkg. (16 oz.) gnocchi, uncooked
1/2 lb. lean ground beef
* Made with quality cheeses crafted in the USA.
Let's Make It
1
Heat oven to 350°F.
2
Cook gnocchi as directed on package, omitting salt.
3
Meanwhile, brown meat in large nonstick skillet on medium heat. Drain meat; return to skillet. Stir in pasta sauce. Bring to boil, stirring frequently. Simmer on medium-low heat 5 min., stirring occasionally.
4
Drain gnocchi. Add to meat sauce; mix lightly.
5
Spoon into 2-qt. casserole sprayed with cooking spray; top with cheese.
6
Bake 25 min. or until heated through.
Kitchen Tips
Tip 1
Food Facts
Gnocchi can be purchased in refrigerated or frozen forms. Both work equally well when used to prepare this simple, yet delicious, recipe.
Nutrition
Calories
300
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 920mg
40%
Total Carbohydrates 42g
15%
Dietary Fiber 4g
14%
Sugars 6g
12%
Protein 18g
36%
Vitamin A
0%
Vitamin C
20%
Calcium
10%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Tags
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
584817:220914
