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Spooky Ham Roll-Ups

Spooky Ham Roll-Ups

1 Hr(s) 20 Min(s) incl. refrigerating
20 Min(s) Prep
1 Hr(s) Cook
Add a simple Halloween snack to your repertoire with our Spooky Ham Roll-Ups. Whether you make them for a Halloween party or for your kids' lunchbox, these ham roll-ups are a tasty, spooky snack for everyone.
What You Need
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12 servings
Original recipe yields 12 servings
6 spinach-flavored tortillas (10 inch)
36 pimento-stuffed green olives
2 cups loosely packed baby spinach leaves
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Let's Make It
1
Reserve 12 ham slices for later use. Finely chop remaining ham; mix with mayo and 2 Tbsp. cream cheese spread until blended.
2
Cut 1-1/2-inch-wide slices off 2 opposite sides of each tortilla; discard or reserve trimmed ends for another use. (See tip.)
3
Spread remaining cream cheese spread onto tortillas. Starting at one rounded side of each tortilla, place 6 olives, with pimento ends together, in vertical row on tortilla.
4
Place 2 ham slices on center of each topped tortilla, overlapping edges of slices as necessary to completely cover center of tortilla. Spread chopped ham mixture onto ham slices; cover with spinach. Roll up tightly, starting at olive-topped sides. Wrap individually with plastic wrap.
5
Refrigerate 1 hour.
6
Cut each roll-up into 6 pieces before serving.
Kitchen Tips
Tip 1
Substitute
Prepare using your favorite variety of OSCAR MAYER Deli Fresh Turkey.
Tip 2
Size Wise
Have fun with your kids making these spooky Halloween treats. As a bonus, they can also be used to help teach kids about portion control.
Tip 3
Note
These easy-to-make roll-ups can be refrigerated up to 24 hours before cutting into pieces to serve.
Tip 4
How to Use the Tortilla Trimmings
Heat oven to 350°F. Spread tortilla trimmings onto rimmed baking sheet; spray lightly with cooking spray. Sprinkle with your favorite sweet or savory dry seasoning. Bake 5 to 7 min. or until trimmings are crisp and lightly browned. Cool completely. Store in airtight container at room temperature up to 1 week. Serve as is, or as dippers with your favorite dip.
Nutrition
Calories
300
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 740mg
32%
Total Carbohydrates 34g
12%
Dietary Fiber 1g
4%
Sugars 1g
2%
Protein 9g
18%
Vitamin A
15%
Vitamin C
10%
Calcium
2%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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