Tuna-Potato Cakes
1 Hr(s) 20 Min(s) (incl. refrigerating)
50 Min(s) Prep
30 Min(s) Cook
Easily reel the family in at mealtime with our yummy Tuna-Potato Cakes recipe. Because our Tuna-Potato Cakes are made with ORE-IDA STEAM N' MASH Potatoes and packaged tuna, the prep work is exceedingly simple. Even the zesty dipping sauce is a breeze to make.
What You Need
Select All
6 servings
Original recipe yields 6 servings
2 pkg. (6.4 oz. each) chunk albacore tuna in water
1/2 cup Italian-seasoned panko bread crumbs
1 egg, beaten
3/4 cup chopped green onions, divided
1-1/2 tsp. seafood seasoning, divided
2 Tbsp. each butter and oil, divided
Let's Make It
1
Microwave potatoes as directed on package for using just half the package. Mash potatoes, omitting the milk and butter; cool 10 min.
2
Meanwhile, combine tuna, bread crumbs, egg, 1/2 cup onions, 1/4 cup MIRACLE WHIP, 1 Tbsp. mustard and 1 tsp. seafood seasoning in large bowl.
3
Add potatoes to tuna mixture; mix well. Refrigerate 30 min. Meanwhile, combine sweet relish with remaining onions, MIRACLE WHIP, mustard and seafood seasoning. Refrigerate until ready to serve.
4
Shape potato mixture into 6 (3-inch) patties.
5
Melt 1 Tbsp. each butter and oil in large nonstick skillet on medium heat. Add 3 potato patties; cook 4 to 5 min. on each side or until golden brown on both sides. Remove potato cakes from skillet; place on platter. Cover to keep warm. Wipe skillet clean with paper towel. Repeat with remaining butter, oil and potato patties.
6
Serve potato cakes with MIRACLE WHIP sauce.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with lemon wedges.
Tip 2
Serving Suggestion
Serve this delicious entrée with your favorite hot steamed fresh vegetable.
Tip 3
Note
This recipe can easily be cut in half.
Nutrition
Calories
310
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 940mg
41%
Total Carbohydrates 22g
8%
Dietary Fiber 2g
7%
Sugars 6g
12%
Protein 21g
42%
Vitamin A
6%
Vitamin C
8%
Calcium
2%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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