Use your slow cooker for dinnertime and try our Slow-Cooker Glazed Ham recipe. Bite into the sweet and savory flavors of this Slow-Cooker Glazed Ham and pair it with your favorite sides for the holidays or your next meal.
Place ham in 6-qt. or larger slow cooker sprayed with cooking spray.
Mix jam, sugar and mustard until blended; spoon over ham. Cover with lid.
Cook on LOW 3 to 4 hours or until ham is heated through.
Transfer ham to platter, reserving jam mixture in slow cooker, cover ham to keep warm. Turn slow cooker to HIGH. Whisk cornstarch and water until blended; whisk into reserved jam mixture. Cook, uncovered, 10 to 15 min. or until thickened, stirring occasionally.
Spoon half the jam mixture over ham. Serve ham with remaining jam mixture on the side.
It is not recommended to cook the ham on the HIGH setting of the slow cooker since this dries out the ham. Since most hams are already fully cooked, warming them slowly on the LOW setting produces the best results.
Stir 1/2 tsp. crushed red pepper into cooked jam mixture before using as directed.
Calories From Fat
% Daily Value*
Total Fat 3g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 16g
Dietary Fiber 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.