Kick off your next fiesta with this Taco Cheese Platter! With avocado, cheeses, mini peppers and grilled chicken, party-goers can load up tortilla chips with their favorite taco toppings with this easy-to-assemble Taco Cheese Platter.
2 cups assorted mini sweet peppers (orange, red, yellow), cut lengthwise in half, seeded
5 flour tortillas (8 inch), each cut into 6 wedges
2 cups tortilla chips (2 oz.)
Let's Make It
1
Mash avocado with cream cheese spread until blended; spoon into serving bowl. Place on board.
2
Add remaining ingredients to board.
Nutrition
Calories
360
Calories From Fat
0
% Daily Value*
Total Fat 24g
31%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 580mg
25%
Total Carbohydrates 22g
8%
Dietary Fiber 5g
18%
Sugars 3g
6%
Protein 17g
34%
Vitamin A
15%
Vitamin C
40%
Calcium
10%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
10 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.