2
Cover baking sheet with foil; spray with cooking spray. Use 1-1/2-inch round cookie cutter to cut piece out of center of each bagel half; discard removed piece.
3
Spread cut sides of bagel halves with cream cheese spread; place, cream cheese sides down, on prepared baking sheet.
4
Cut 1-1/2-inch "X" into center of each cheese slice. Place on tops of bagels; press centers of cheese slices into holes in bagels.
5
Crack 1 egg into small bowl; slip into hole in 1 prepared bagel half. Repeat with remaining eggs and bagel halves. Top with bacon.
6
Bake 14 to 15 min. or until egg whites are set and yolks are cooked to desired doneness.