Wow everyone's taste buds when you serve this Grilled Watermelon with Lime & Feta at the cookout. Ready to plate up in just 15 minutes, this Grilled Watermelon with Lime & Feta recipe achieves an impressive balance of tangy, sweet and savory flavors.
What You Need
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6 servings
Original recipe yields 6 servings
1 seedless watermelon half (3 lb.)
2 Tbsp. sugar
Zest and juice from 1 lime, divided
1/2 cup crumbled feta cheese
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Let's Make It
1
Heat greased grill to high heat.
2
Trim and discard ends from watermelon piece. Cut trimmed watermelon into 1-inch-thick wedges with rind left on end of each wedge.
3
Sprinkle both sides of wedges evenly with sugar.
4
Grill 1-1/2 to 2 min. or until bottoms of wedges are grill marked; turn. Repeat to grill mark other sides. Transfer to platter.
5
Drizzle with lime juice; top with cheese and lime zest.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 2g
3%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 115mg
5%
Total Carbohydrates 10g
4%
Dietary Fiber 1g
4%
Sugars 8g
16%
Protein 2g
4%
Vitamin A
15%
Vitamin C
15%
Calcium
2%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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