Heat 2 Tbsp. dressing in large skillet on medium heat. Add garlic and ginger; cook and stir 1 min.
Add remaining dressing and all remaining ingredients except rice and nuts; mix well. Cook 10 min. or until heated through, stirring frequently.
Meanwhile, cook rice as directed on package, omitting salt.
Serve rice topped with vegetable mixture and nuts.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 45g
Dietary Fiber 4g
* Percent Daily Values are based on a 2,000 calorie diet.
5 servings, about 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.