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Cuban Hot Dog

Cuban Hot Dog

20 Min(s)
20 Min(s) Prep
Give an American classic some Latin flair with our Cuban Hot Dog recipe. The Cuban Hot Dog features franks with smoked ham, mustard, and cheese.
What You Need
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4 servings
Original recipe yields 4 servings
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Let's Make It
1
Heat grill to medium heat.
2
Cut each baguette crosswise in half.
3
Grill franks 5 to 7 min. or until heated through, turning occasionally and adding baguette pieces, cut sides down, to the grill to toast for the last 1 to 2 min. Remove franks and baguette pieces from grill.
4
Mix mayo and mustard until blended; spread onto cut sides of baguette pieces. Fill with franks, cheese, ham and pickles.
Kitchen Tips
Tip 1
Substitute
Prepare using HEINZ Spicy Brown Mustard.
Tip 2
Healthful Habit
Start your meal with a salad packed with vegetables to help you feel satisfied sooner.
Tip 3
Variation
Instead of grilling the franks, cook them either in the microwave or on the stove top following the directions on the package.
Nutrition
Calories
540
Calories From Fat
0
% Daily Value*
Total Fat 31g
40%
Saturated Fat 9g
45%
Trans Fat 1g
Cholesterol 45mg
15%
Sodium 1270mg
55%
Total Carbohydrates 46g
17%
Dietary Fiber 4g
14%
Sugars 1g
2%
Protein 20g
40%
Vitamin A
0%
Vitamin C
4%
Calcium
10%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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