4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 pkg. (8.6 oz.) BAKER'S White Chocolate Cookie Ball Kit
1/8 tsp. green gel food coloring
1 tsp. red decorating gel
1/3 pretzel rod (3-inch piece)
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Let's Make It
Mix cream cheese and cookie crumbs until blended. Shape into 10 (1-inch) balls, using a level tablespoon for each. Place on a waxed paper-covered baking sheet. Shape remaining cream cheese mixture into 2 cubes. Add to baking sheet. Freeze 15 minutes.
Microwave white chocolate in microwaveable bowl on HIGH for 30 seconds; stir. Microwave 30 seconds more; stir. Continue heating and stirring in 10-second increments until completely melted.
Dip each cube-shaped cookie ball into white chocolate using a fork, letting any excess drip back into the bowl; return to baking sheet. Stir green food coloring into remaining chocolate. Dip each of the remaining cookie balls into the tinted chocolate; return to baking sheet. Top immediately with sprinkles. Refrigerate 15 minutes or until chocolate is firm.
Decorate cube-shaped pieces with red decorating gel to resemble presents. Arrange green cookie balls on a platter to resemble a Christmas tree. Add pretzel piece for the trunk. Place cookie ball presents under the tree.
Enjoy a serving of this easy-to-make cookie balls on occasion, but keep portion size in mind.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 16g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
12 servings, 1 cookie ball each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.