Name: Make-Ahead Bacon and Broccoli Egg Bake
Prep time: 20 min
Cook time: 12 h 50 min
Total time: 13 h 10 min
Yield: 12 servings
Ingredients: 8 eggs; 3 cups milk; 7 cups French bread cubes (3/4 inch); 2 cups chopped fresh broccoli; 1 red pepper, chopped; 12 slices cooked OSCAR MAYER Bacon, crumbled; 1 pkg. (8 oz.) KRAFT Cheddar & Swiss Cheese Expertly Paired for Eggs, Omelets and Quiches, divided; 2 green onions, thinly sliced

3 Review(s)

13 Hr(s) 10 Min(s)

20 Min(s) Prep

12 Hr(s) 50 Min(s) Cook

Zip up your weekday breakfast or weekend brunch menu with our Make-Ahead Bacon and Broccoli Egg Bake. Because you can cook this bacon and broccoli egg bake ahead of time, there really is no wrong occasion to enjoy it.

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12 servings

Original recipe yields 12 servings

8 eggs

3 cups milk

7 cups French bread cubes (3/4 inch)

2 cups chopped fresh broccoli

1 red pepper, chopped

12 slices cooked OSCAR MAYER Bacon, crumbled

1 pkg. (8 oz.) KRAFT Cheddar & Swiss Cheese Expertly Paired for Eggs, Omelets and Quiches, divided

2 green onions, thinly sliced

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Let's Make It

Whisk eggs and milk in large bowl until blended; stir in bread. Add broccoli, peppers, bacon and 1-1/2 cups cheese; mix lightly.

Pour into 13x9-inch baking dish sprayed with cooking spray; top with remaining cheese. Refrigerate overnight.

Heat oven to 350ºF. Bake casserole, uncovered, 48 to 50 min. or until top is puffed and golden brown, and knife inserted in center comes out clean.

Sprinkle with onions.

Nutrition

Calories

260

Calories From Fat

% Daily Value*

Total Fat 15g

19%

Saturated Fat 7g

35%

Trans Fat 0g

Cholesterol 155mg

52%

Sodium 440mg

19%

Total Carbohydrates 15g

Dietary Fibers 1g

Sugars 5g

10%

Protein 16g

32%

Vitamin A

25%

Vitamin C

35%

Calcium

20%

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

12 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.