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Slow-Cooker Red Wine-Beef Stew
Slow-Cooker Red Wine-Beef Stew

Slow-Cooker Red Wine-Beef Stew

7 Hr(s) 45 Min(s)
15 Min(s) Prep
7 Hr(s) 30 Min(s) Cook
End your day with our hearty and delectable Slow-Cooker Red Wine-Beef Stew. This red wine-beef stew includes is a mix of meat and your favorite veggies.
What You Need
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8 servings
Original recipe yields 8 servings
1 Tbsp. olive oil
2 lb. beef stew meat
1 lb. red new potatoes, cut in half
1 pkg. (16 oz.) baby carrots
1 cup frozen pearl onions
2 WYLER'S Reduced Sodium Instant Bouillon Beef Flavored Cubes
2 Tbsp. tomato paste
1 cup dry red wine
1/4 cup A.1. Original Sauce
2 bay leaves
3 Tbsp. flour
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Please use alcohol responsibly.
Let's Make It
1
Heat oil in large skillet on medium-high heat. Add meat; cook 5 to 6 min. or until evenly browned, stirring frequently. Spoon into slow cooker sprayed with cooking spray. Add vegetables and bouillon cubes; stir.
2
Mix tomato paste, wine and A.1. until blended; pour over ingredients in slow cooker. Top with bay leaves; cover with lid.
3
Cook on LOW 7 to 8 hours (or on HIGH 3 to 4 hours). Remove and discard bay leaves, then remove 1/2 cup cooking liquid from slow cooker; mix with flour until blended. Return to slow cooker; mix well. Cook, covered, on HIGH 30 min. or until sauce is thickened. Stir before serving.
Kitchen Tips
Tip 1
Special Extra
Stir 1/4 cup chopped fresh parsley into stew just before serving.
Tip 2
Try Not to Peek
Every time you lift the slow cooker lid, the heat escapes adding up to 30 minutes to the total cooking time
Tip 3
Substitute
Substitute red grape juice for the wine.
Nutrition
Calories
320
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 420mg
18%
Total Carbohydrates 21g
8%
Dietary Fibers 3g
11%
Sugars 6g
12%
Protein 20g
40%
Vitamin A
260%
Vitamin C
15%
Calcium
4%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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