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Brownie Cheesecake Ball

Brownie Cheesecake Ball

3 Hr(s)
15 Min(s) Prep
2 Hr(s) 45 Min(s) Cook
Kick up your feet and relax while you refrigerate your Brownie Cheesecake Ball until firm. Crumbled brownies help make this cheesecake ball so delicious!
What You Need
Select All
16 servings
Original recipe yields 16 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup butter, softened
1/4 cup powdered sugar
1/2 tsp. vanilla
2 cups coarsely crumbled bite-size brownies, divided
1/4 cup finely chopped PLANTERS Pecans, toasted
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Let's Make It
1
Beat cream cheese, butter, sugar, vanilla and 1-1/2 cups crumbled brownies with mixer until blended.
2
Refrigerate 45 min. or until firm.
3
Combine nuts and remaining crumbled brownies in shallow dish.
4
Shape cream cheese mixture into ball; roll in nut mixture until evenly coated.
5
Refrigerate 2 hours.
Kitchen Tips
Tip 1
Size Wise
This cold dip is great for a special occasion, such as a family party, since it makes 16 servings.
Tip 2
Soften Cream Cheese
Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of cream cheese.
Tip 3
Serving Suggestion
Serve with vanilla wafers, shortbread cookies, pretzel sticks and/or strawberries.
Tip 4
Note
You will need to crumble about 16 (1-1/2-inch) brownies to get the 2-cup crumbled brownie measure needed to prepare this recipe.
Nutrition
Calories
120
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 95mg
4%
Total Carbohydrates 6g
2%
Dietary Fibers 0g
Sugars 2g
4%
Protein 1g
2%
Vitamin A
10%
Vitamin C
0%
Calcium
0%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
16 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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