Make these easy-to-prepare Pulled Chicken Tacos in a snap with leftover chicken. Pulled Chicken Tacos are made with Heinz Classic Sweet & Thick BBQ Sauce.
What You Need
Original recipe yields 12 servings
3 cups shredded grilled chicken
3/4 cup HEINZ BBQ Sauce Classic Sweet & Thick
2 tsp. oil
1/4 cup chopped onions
1-1/2 cups frozen corn
3 Tbsp. HEINZ Real Mayonnaise
1/2 cup ATHENOS Traditional Crumbled Feta Cheese
1/4 tsp. ground red pepper (cayenne)
1 Tbsp. chopped fresh cilantro
12 corn tortillas
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Let's Make It
Combine chicken and barbecue sauce in saucepan; cover. Cook on medium-low heat 8 to 10 min. or until heated through, stirring occasionally. Remove from heat.
Heat oil in medium skillet on medium-high heat. Add onions; cook and stir 2 min. Add corn; cook 6 to 8 min. or until lightly browned, stirring frequently. Remove from heat.
Combine cheese, mayo, cilantro and red pepper in medium bowl. Add corn mixture; mix lightly.
Spoon chicken mixture onto tortillas; top with corn mixture. Roll up.
Prepare using pulled cooked pork.
Serve with a side of black beans.
Calories From Fat
% Daily Value*
Total Fat 19g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 36g
Dietary Fibers 5g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.