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Garlic-Dijon Veggie Glaze
Garlic-Dijon Veggie Glaze

Garlic-Dijon Veggie Glaze

5 Min(s)
5 Min(s) Prep
Healthy Living
What You Need
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5 servings
Original recipe yields 5 servings
1/4 cup HEINZ All Natural Unfiltered Apple Cider Vinegar
1/4 cup honey
2 Tbsp. GREY POUPON Country Dijon Mustard
1/2 tsp. garlic powder
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Let's Make It
1
Mix ingredients in microwaveable bowl until blended.
2
Microwave on HIGH 30 sec., stirring after 15 sec.
Kitchen Tips
Tip 1
Nutrition Bonus
Drizzle this fat-free, low-sodium glaze over your favorite hot steamed fresh vegetable, such as asparagus, broccoli or carrots.
Nutrition
Calories
60
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 140mg
6%
Total Carbohydrates 14g
5%
Dietary Fibers 0g
Sugars 14g
28%
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
5 servings, about 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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