Break out the ice cube trays to make a frozen treat with our JELL-O® S'more Mini Pudding Pops. Four simple ingredients and 10 minutes of prep time are all you need before you freeze JELL-O® S'more Mini Pudding Pops. These quick and simple pops are sure to become a family favorite.
Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in MALLOW Bits.
Spoon graham cracker crumbs evenly into 28 sections of ice cube trays that have been sprayed with cooking spray; top with pudding mixture. Insert wooden pop stick or plastic spoon into center of each section for the handle.
Freeze 2 hours or until firm. Carefully remove frozen pops from trays just before serving.
How to Remove Frozen Pops from Ice Trays
Dip bottoms of ice trays in warm water for 15 sec. Gently shake trays to remove pops. (Do not twist or pull pop sticks to remove frozen pops from trays.)
Calories From Fat
% Daily Value*
Total Fat 1g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 13g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
14 servings, 2 pudding pops each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.