Cheesy Sausage Frittata with Peppers

Cheesy Sausage Frittata with Peppers

1 Hr(s) 10 Min(s)
30 Min(s) Prep
40 Min(s) Cook
Start the day off right with our Cheesy Sausage Frittata with Peppers. Cheesy Sausage Frittata with Peppers is great served with a fruit or veggie salad.
What You Need
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6 servings
Original recipe yields 6 servings
3/4 lb. turkey breakfast sausage patties
1/4 cup each chopped green and red peppers
1/4 cup chopped fresh chives, divided
6 eggs
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Let's Make It
1
Heat oven to 350ºF.
2
Cook sausage in large skillet until done, stirring frequently to break patties into small pieces. Add peppers and 3 Tbsp. chives; mix well. Cook 5 min., stirring frequently.
3
Whisk eggs and sour cream in large bowl until blended. Add VELVEETA and sausage mixture; mix well.
4
Pour egg mixture into 9-inch pie plate sprayed with cooking spray.
5
Bake 35 to 40 min. or until top is puffed and golden brown. Sprinkle with remaining chives. Let stand 5 min. before cutting to serve.
Nutrition
Calories
230.00
Calories From Fat
0
% Daily Value*
Total Fat 15.00g
Saturated Fat 7.00g
Trans Fat 0.00g
Cholesterol 225.00mg
Sodium 610.00mg
Total Carbohydrates 5.00g
Dietary Fibers 0.00g
Sugars 4.00g
Protein 17.00g
Vitamin A
25.00%
Vitamin C
15.00%
Calcium
15.00%
Iron
8.00%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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