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Banana-Chocolate Pudding Pops

Banana-Chocolate Pudding Pops

Healthy Living
Chill out with the fantastic taste of our Banana-Chocolate Pudding Pops. Slices of banana are hidden throughout our Banana-Chocolate Pudding Pops.
What You Need
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1 pkg. (3.9 oz.) JELL-O SIMPLY GOOD Chocolate Flavor Instant Pudding
2 cups cold milk
1 banana, sliced
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Let's Make It
1
Beat pudding mix and milk in medium bowl with whisk 2 min.
2
Stand banana slices, cut sides out, around bottom edges of 6 (5-oz.) paper cups.
3
Pour pudding into prepared cups. Gently tap bottoms of cups on counter to release any air bubbles.
4
Insert wooden pop stick into center of each cup.
5
Freeze 4 hours or until firm. Peel off cups before serving.
Kitchen Tips
Tip 1
Special Extra
Dip bottom half of each unmolded frozen pop in your favorite melted BAKER'S Chocolate, then sprinkle with chopped PLANTERS Peanuts. Freeze until firm before serving.
Tip 2
Nutrition Bonus
Cool off with one of these frozen low-fat treats this summer!
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