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KRAFT Mac and Cheese Waffle
KRAFT Mac and Cheese Waffle

KRAFT Mac and Cheese Waffle

30 Min(s)
30 Min(s) Prep
Love Waffles? Love Mac & Cheese? You'll love our KRAFT Mac & Cheese Waffle recipe. Make our delicious, cheesy KRAFT Mac & Cheese Waffle recipe in 30 minutes.
What You Need
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8 servings
Original recipe yields 8 servings
1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1 pkg. (8-1/2 oz.) corn muffin mix
1/2 cup KRAFT Shredded Sharp Cheddar Cheese
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Let's Make It
1
Prepare Dinner as directed on package; cool 5 min.
2
Meanwhile, spray electric waffle iron with cooking spray. Heat iron to medium-high heat.
3
Prepare cornbread batter in large bowl as directed on package. Stir in prepared Dinner and cheddar.
4
Spoon about 1/2 cup Dinner mixture onto center of each waffle grid section. Close lid slowly, pressing gently to evenly distribute Dinner mixture. Cook 4 to 5 min. or until waffle is firm and golden brown. When done, lift waffle off grid with fork.
5
Repeat with remaining Dinner mixture to make additional waffles.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with a seasonal fresh fruit salad.
Nutrition
Calories
300
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 3.5g
18%
Trans Fat 1.5g
Cholesterol 35mg
12%
Sodium 530mg
23%
Total Carbohydrates 41g
15%
Dietary Fibers 0.984g
4%
Sugars 8g
16%
Protein 8g
16%
Vitamin A
10%
Vitamin C
0%
Calcium
2%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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