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Creamy Chicken Fettuccine Alfredo
Creamy Chicken Fettuccine Alfredo

Creamy Chicken Fettuccine Alfredo

25 Min(s)
25 Min(s) Prep
Find a new way to enjoy pasta with Creamy Chicken Fettuccine Alfredo from Kraft Recipes! CLASSICO Creamy Alfredo Pasta Sauce is the secret ingredient in this crowd-pleasing Creamy Chicken Fettuccine Alfredo recipe your whole family will love.
What You Need
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4 servings
Original recipe yields 4 servings
1/2 lb. fettuccine, uncooked
4 small boneless skinless chicken breasts (1 lb.)
1 Tbsp. olive oil
1/2 tsp. ground black pepper
1 cup CLASSICO Creamy Alfredo Pasta Sauce
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Let's Make It
1
Cook pasta as directed on package, omitting salt.
2
Meanwhile, brush chicken with oil; sprinkle with pepper. Cook in large nonstick skillet on medium heat 5 to 6 min. on each side or until done (165ºF). Remove from heat.
3
Cook pasta sauce in medium saucepan on medium-low heat 5 min. or until heated through, stirring frequently. While sauce is cooking, cut chicken into thin strips.
4
Drain pasta; place in large bowl. Add 2/3 of the pasta sauce; mix lightly. Top with chicken and remaining pasta sauce.
Kitchen Tips
Tip 1
Cómo servir
Serve with a bagged green salad tossed with your favorite KRAFT Dressing, such as Italian or Ranch.
Tip 2
Présentation suggérée
Serve with a bagged green salad tossed with your favorite KRAFT Dressing, such as Italian or Ranch.
Tip 3
Serving Suggestion
Serve with a bagged green salad tossed with your favorite KRAFT Dressing, such as Italian or Ranch.
Nutrition
Calories
430
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 85mg
28%
Sodium 460mg
20%
Total Carbohydrates 46g
17%
Dietary Fibers 0g
Sugars 3g
6%
Protein 34g
68%
Vitamin A
6%
Vitamin C
0%
Calcium
6%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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