Discover your new go-to cocktail with this Ginger Snap Cocktail recipe. Mix lime juice, Worcestershire sauce and cold spiced rum together in a pitcher, then add two cans of ginger beer. Serve this Ginger Snap Cocktail over ice, garnish with a lime slice and voila!
Mix first 3 ingredients in 1-qt. plastic or glass pitcher until blended.
Stir in beer.
Substitute spiced apple cider for the spiced rum, and/or ginger ale for the beer.
For zestier flavor, season with additional Worcestershire sauce to taste.
Serve over ice. Garnish each filled glass with a lime slice.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 29g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.