Name: Wrapped Meatballs
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 16 servings
Ingredients: 2 cans (8 oz. each) refrigerated crescent dinner rolls; 1 pkg. (16 oz.) frozen fully cooked meatballs (1/2 oz. each); 2/3 cup KRAFT Grated Parmesan Cheese; 1 jar (15 oz.) CLASSICO Four Cheese Alfredo Pasta Sauce

1 Review(s)

30 Min(s)

15 Min(s) Prep

15 Min(s) Cook

Wrap tasty meatballs in warm, buttery crescent dinner rolls for Wrapped Meatballs. These Wrapped Meatballs are made cheesy with Parmesan and Alfredo sauce.

What You Need

Select All

16 servings

Original recipe yields 16 servings

2 cans (8 oz. each) refrigerated crescent dinner rolls

1 pkg. (16 oz.) frozen fully cooked meatballs (1/2 oz. each)

2/3 cup KRAFT Grated Parmesan Cheese

1 jar (15 oz.) CLASSICO Four Cheese Alfredo Pasta Sauce

Let's Make It

Heat oven to 375°F.

Unroll dough into 16 triangles on cutting board; cut each triangle lengthwise in half. Place 1 meatball near short end of each triangle; roll up. Place, point sides down, on baking sheet.

Bake 12 to 15 min. or until meatballs are heated through and crescent dough is golden brown. About 5 min. before appetizers are done, cook pasta sauce in saucepan on medium-low heat until heated through, stirring occasionally.

Sprinkle appetizers with cheese. Serve with pasta sauce.

Kitchen Tips

Tip 1

Size Wise

Enjoy eating appetizers at a social occasion, but be mindful of portion size so you don't overdo it on calories.

Tip 2

Substitute

Prepare using CLASSICO Creamy Alfredo Pasta Sauce.

Tip 3

Variation

Prepare using reduced-fat crescent dinner rolls, thawed frozen fully cooked reduced-fat meatballs, KRAFT Reduced Fat Parmesan Style Grated Topping and 2 cups CLASSICO Light Creamy Alfredo Pasta Sauce.

Nutrition

Calories

180

Calories From Fat

% Daily Value*

Total Fat 11g

14%

Saturated Fat 5g

25%

Trans Fat 0g

Cholesterol 10mg

Sodium 550mg

24%

Total Carbohydrates 14g

Dietary Fiber 0g

Sugars 3g

Protein 5g

10%

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

16 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.