COOL WHIP Easy Snickerdoodle Recipe
COOL WHIP Easy Snickerdoodle Recipe
30 Min(s)
15 Min(s) Prep
15 Min(s) Cook
Learn to make this COOL WHIP Easy Snickerdoodle Recipe for the holidays. This easy snickerdoodle recipe is a simple way to perfect a classic dish.
What You Need
Select All
21 servings
Original recipe yields 21 servings
1/3 cup sugar
1-1/2 tsp. ground cinnamon
1 pkg. (2-layer size) yellow cake mix
1 egg
Let's Make It
1
Heat oven to 350ºF.
2
Combine sugar and cinnamon in medium bowl.
3
Beat remaining ingredients in large bowl with mixer until blended. (Dough will be thick and sticky.) Use 2 small spoons to drop dough, 2 tsp. at a time, into sugar mixture; toss until dough is evenly coated with sugar mixture.
4
Place dough, 2 inches apart, on parchment-covered baking sheets.
5
Bake 13 to 15 min. or until edges are lightly browned. Cool on baking sheet 1 min. Remove to wire racks; cool completely.
Kitchen Tips
Tip 1
Chocolate-Cinnamon Crinkle Cookies
Prepare using a devil's food cake mix.
Nutrition
Calories
120
Calories From Fat
0
% Daily Value*
Total Fat 3g
4%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 150mg
7%
Total Carbohydrates 23g
8%
Dietary Fiber less than 1g
2%
Sugars 14g
28%
Protein less than 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
21 servings, 2 cookies each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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