Get creative with PB&J Cookie Cutter Sandwiches! Experiment with these open-face PB&J sandwiches by using different jelly flavors and cookie cutter shapes.
What You Need
Original recipe yields 4 servings
4 slices whole wheat bread
1/4 cup creamy peanut butter
4 tsp. strawberry jam
40 JET-PUFFED Miniature Marshmallows
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Let's Make It
Cut bread slices into large bear or gingerbread man shape using a cookie cutter or sharp knife. Discard bread trimmings or reserve for another use.
Spread bread with peanut butter, then top with jam.
Decorate with marshmallows.
Experiment with these open-face sandwiches by preparing with different flavors of jam, jelly or preserves and other shapes of cookie cutters, like stars or hearts.
Prepare using grape jelly.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 18g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.