Brown meat in large skillet; drain. Return meat to skillet. Stir in gravy and mixed vegetables.
Bring to boil, stirring frequently; simmer on medium-low heat 8 to 10 min. or until heated through, stirring occasionally.
Spoon potatoes over meat mixture. Sprinkle with cheese; cover. Cook 3 min. or until melted.
Turn off the television, computer, tablet and phone during meal time. Sit down and enjoy your meal without distractions. This will promote mindful eating, which allows you to savor each bite.
Brown the meat with 1/2 cup chopped onions.
Calories From Fat
% Daily Value*
Total Fat 19g
Saturated Fat 10g
Trans Fat 0g
Total Carbohydrates 25g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.