Fall in love with these Double Chocolate Pudding Dessert Cups. These chocolate pudding dessert cups are topped with fresh raspberries and white chocolate morsels, for the perfect blend of fruity, chocolatey goodness.
Beat pudding mix and milk in medium bowl with whisk 2 min.; spoon into small dessert dishes.
Let stand 5 min.
Top with raspberries and chocolate morsels.
Prepare using BAKER'S Semi-Sweet Chocolate Morsels.
Calories From Fat
% Daily Value*
Total Fat 4.5g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 36g
Dietary Fiber 2g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.