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Easy Turkey Bolognese
Easy Turkey Bolognese

Easy Turkey Bolognese

40 Min(s)
40 Min(s) Prep
Healthy Living
Top your favorite pasta with this Easy Turkey Bolognese. Let your family come home to the smell of our Easy Turkey Bolognese simmering on the stove.
What You Need
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12 servings
Original recipe yields 12 servings
1 Tbsp. olive oil
3 stalks celery, chopped
3 carrot s, chopped
1 onion, chopped
2 cloves garlic, minced
1 lb. ground turkey
1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
1 cup milk
1/4 cup HEINZ Balsamic Vinegar
1/2 cup KRAFT Grated Parmesan Cheese
2 tsp. dried Italian seasoning
1 lb. whole wheat spaghetti, uncooked
1 Tbsp. chopped fresh basil
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Let's Make It
1
Heat oil in large skillet on medium-high heat. Add vegetables and garlic; cook 5 min. or until crisp-tender, stirring occasionally. Add turkey; cook on medium heat 10 min. or until done, stirring frequently.
2
Add pasta sauce, milk, vinegar, cheese and Italian seasoning; mix well. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally.
3
Meanwhile, cook spaghetti as directed on package, omitting salt.
4
Drain spaghetti. Serve topped with pasta sauce mixture and basil.
Kitchen Tips
Tip 1
Substitute
Prepare using your favorite pasta.
Nutrition
Calories
270
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 340mg
15%
Total Carbohydrates 38g
14%
Dietary Fibers 6g
21%
Sugars 7g
14%
Protein 17g
34%
Vitamin A
60%
Vitamin C
6%
Calcium
15%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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