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Cheesy Baked Chicken
Cheesy Baked Chicken

Cheesy Baked Chicken

35 Min(s)
15 Min(s) Prep
20 Min(s) Cook
Healthy Living
Explore our recipe for cheesy baked chicken from My Food and Family. This Cheesy Baked Chicken includes Parmesan cheese and KRAFT 2% Milk Singles.
What You Need
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2 servings
Original recipe yields 2 servings
2 Tbsp. fat-free milk
1/2 cup dry bread crumbs
1/4 tsp. dried Italian seasoning
1 Tbsp. KRAFT Grated Parmesan Cheese
2 small boneless skinless chicken breasts (1/2 lb.)
1/2 cup OLIVO by CLASSICO Traditional Pasta Sauce
2 KRAFT 2% Milk Singles
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Let's Make It
1
Heat oven to 400°F.
2
Spray 8-inch square baking dish with cooking spray. Measure milk into pie plate. Combine bread crumbs, Italian seasoning and Parmesan in separate pie plate.
3
Dip chicken, 1 breast at a time, in milk, then in crumb mixture, turning to evenly coat both sides of each breast with each ingredient. Place in prepared baking dish.
4
Bake 20 min. or until done (165�F). Top with pasta sauce and 2% Milk Singles; bake 5 min. or until sauce is heated through and Singles are melted.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with breadsticks, fresh fruit and a mixed green salad tossed with your favorite KRAFT Lite Dressing.
Tip 2
Nutrition Bonus
This easy-to-make chicken main dish is a good source of calcium from the 2% Milk Singles.
Nutrition
Calories
340
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 740mg
32%
Total Carbohydrates 30g
11%
Dietary Fibers 2g
7%
Sugars 7g
14%
Protein 34g
68%
Vitamin A
35%
Vitamin C
2%
Calcium
25%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
2 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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