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Chocolate Cookie Cake
Chocolate Cookie Cake

Chocolate Cookie Cake

2 Hr(s) 31 Min(s)
20 Min(s) Prep
2 Hr(s) 11 Min(s) Cook
Celebrate a birthday with a Chocolate Cookie Cake from KRAFT Recipes. This chocolate sandwich cookie birthday cake slices up like a cake roll.
What You Need
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16 servings
Original recipe yields 16 servings
1 pkg. (2-layer size) chocolate cake mix
3 cups chopped vanilla creme-filled chocolate sandwich cookie s (about 36 cookies), divided
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
3 Tbsp. multi-colored sprinkles, divided
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Let's Make It
1
Heat oven to 350°F.
2
Prepare cake batter and bake as directed on package for 2 (9-inch) round layers. Cool cakes in pans 10 min. Remove from pans to wire racks; cool completely.
3
Combine 1 cup chopped cookies, 3/4 cup COOL WHIP and 2 Tbsp. sprinkles. Stack cake layers on plate; filling layers with COOL WHIP mixture.
4
Frost top and side of cake with remaining COOL WHIP. Press remaining chopped cookies into side of cake. Refrigerate 1 hour.
5
Top with remaining sprinkles just before serving.
Kitchen Tips
Tip 1
Substitute
Prepare as directed with COOL WHIP LITE Whipped Topping.
Tip 2
Substitute
Prepare using chopped chocolate chip cookies.
Tip 3
Special Extra
Ensure easy removal of cake layers by covering bottoms of cake pans with circles of parchment paper before filling with batter.
Tip 4
How to Thaw COOL WHIP Whipped Topping
The best way to thaw frozen COOL WHIP Whipped Topping is in its container in the refrigerator. Depending on the size tub you have, the thawing time varies. Recommended thawing times are: 8-oz. tub - 4 hours; 12-oz. tub - 5 hours; 16-oz. tub - 6 hours. We DO NOT recommend thawing COOL WHIP Whipped Topping in the microwave.
Tip 5
How to Safely Store COOL WHIP Desserts
Whether made ahead or leftover, desserts prepared or garnished with COOL WHIP Whipped Topping should be covered and stored in the refrigerator.
Tip 6
How to Safely Store COOL WHIP Desserts
Whether made ahead or leftover, desserts prepared or garnished with COOL WHIP Whipped Topping should be covered and stored in the refrigerator.
Nutrition
Calories
360
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 360mg
16%
Total Carbohydrates 44g
16%
Dietary Fibers 1g
4%
Sugars 26g
52%
Protein 4g
8%
Vitamin A
0%
Vitamin C
0%
Calcium
6%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
16 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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