Name: Easy Taco TATER TOTS
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 12 servings
Cuisine: Southwest,Mexican
Ingredients: 1 pkg. (32 oz.) ORE-IDA TATER TOTS; 1 lb. lean ground beef; 1 can (6 oz.) tomato paste with basil, garlic and oregano; 1 can (14.5 oz.) stewed tomatoes, undrained; 1 can (15.5 oz.) pinto beans, drained; 1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix; 1/4 cup water; 1 container (2.8 oz.) french-fried onions; 1-1/2 cups KRAFT Shredded Sharp Cheddar Cheese, divided

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55 Min(s)

30 Min(s) Prep

25 Min(s) Cook

Skip the taco shells and enjoy taco-flavored goodness with this Easy Taco TATER TOTS® recipe. Our Easy Taco TATER TOTS® consist of delicious beef chili on a bed of cheesy ORE-IDA TATER TOTS®. Prepare for a fun and messy dinner once this plate hits the table.

What You Need

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12 servings

Original recipe yields 12 servings

1 pkg. (32 oz.) ORE-IDA TATER TOTS

1 lb. lean ground beef

1 can (6 oz.) tomato paste with basil, garlic and oregano

1 can (14.5 oz.) stewed tomatoes, undrained

1 can (15.5 oz.) pinto beans, drained

1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix

1/4 cup water

1 container (2.8 oz.) french-fried onions

1-1/2 cups KRAFT Shredded Sharp Cheddar Cheese, divided

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Let's Make It

Heat oven to 350ºF.

Spread TATER TOTS onto bottom of 13x9-inch pan sprayed with cooking spray. Bake 15 min.

Meanwhile, brown meat in large skillet on medium heat; drain. Return meat to skillet. Stir in tomato paste. Add tomatoes, beans, seasoning mix and water; mix well. Bring to boil, stirring frequently. Simmer on medium-low heat 10 min., stirring occasionally. Stir in onions.

Sprinkle 3/4 cup cheese over TATER TOTS; top with meat mixture and remaining cheese.

Bake 20 to 25 min. or until heated through.

Kitchen Tips

Tip 1

Substitute

Prepare using KRAFT 2% Milk Shredded Sharp Cheddar Cheese.

Tip 2

Special Extra

Garnish with fresh cilantro before serving.

Nutrition

Calories

330

Calories From Fat

% Daily Value*

Total Fat 20g

26%

Saturated Fat 8g

40%

Trans Fat 0g

Cholesterol 40mg

13%

Sodium 970mg

42%

Total Carbohydrates 24g

Dietary Fiber 5g

18%

Sugars 5g

10%

Protein 14g

28%

Vitamin A

Vitamin C

10%

Calcium

Iron

10%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

12 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.