Pineapple-Coconut Pancakes
5 Min(s)
5 Min(s) Prep
Start your day off on a high note with our Pineapple-Coconut Pancake recipe. Three ingredients and five minutes are all it takes to prepare Pineapple-Coconut Pancakes. When it's this easy to serve something special, why hesitate? Try Pineapple-Coconut Pancakes today.
What You Need
Select All
5 servings
Original recipe yields 5 servings
5 frozen pancakes (4 inch)
Let's Make It
1
Heat pancakes as directed on package.
2
Spread with cream cheese spread.
3
Top with coconut.
Kitchen Tips
Tip 1
Substitute
Prepare using a frozen waffle.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 310mg
13%
Total Carbohydrates 22g
8%
Dietary Fiber 1g
4%
Sugars 11g
22%
Protein 4g
8%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
5 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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