1 small carrot, peeled, cut into thin matchlike sticks
1/2 cup chopped fresh cilantro
1/4 cup KRAFT Zesty Lime Vinaigrette Dressing
4 flour tortilla s (10 inch)
8 lettuce leaves
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Let's Make It
Combine first 6 ingredients.
Cover tortillas with lettuce; top with chicken mixture.
Roll up. Cut in half to serve.
Garnish with sprigs of fresh cilantro and additional chopped tomatoes.
For a touch of sweetness, add a few thin slices of fresh mango to each tortilla before rolling up.
How to Freeze Flour Tortillas
Store flour tortillas in freezer-weight resealable plastic bags in the freezer. Before freezing, place sheets of waxed paper between the tortillas to prevent them from sticking together. For best results, remove all excess air from the bag before sealing. Thaw at room temperature when ready to use. The tortillas thaw quickly and can be used in a variety of recipes - from tacos to wrapped cold sandwiches.
Calories From Fat
% Daily Value*
Total Fat 18g
Saturated Fat 7g
Trans Fat 0g
Total Carbohydrates 43g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.