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Sriracha Shrimp-Endive Appetizers
Sriracha Shrimp-Endive Appetizers

Sriracha Shrimp-Endive Appetizers

20 Min(s)
20 Min(s) Prep
Healthy Living
Win over the spicy Sriracha shrimp fans at your next party with elegant Sriracha Shrimp-Endive Appetizers topped with Sriracha-spiked awesomeness.
What You Need
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10 servings
Original recipe yields 10 servings
4 green onions, finely chopped, divided
1 lb. cooked cleaned medium shrimp, chopped
4 tsp. Sriracha sauce (hot chili sauce)
20 Belgian endive leaves (about 3 heads)
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Let's Make It
1
Reserve 1 Tbsp. green onion tops for later use. Combine remaining onions with shrimp, dressing and Sriracha sauce.
2
Spoon onto endive leaves.
3
Sprinkle with reserved onions.
Kitchen Tips
Tip 1
Gluten Aware
This recipe is made with ingredients that contain no labeled sources of gluten. However, if your personal dietary goal is to strictly avoid gluten, be vigilant. Always read ingredient statements on food labels for the most current and accurate information for every recipe ingredient. And when working in the kitchen, use gluten-free preparation methods and utensils. For individualized advice, check with a certified health professional or credible source. Click here for more information.
Tip 2
Food Facts
Belgian endive, a member of the chicory family, has a slightly bitter flavor and long cigar-shaped head with compact creamy colored pale leaves with yellow-green tips. The whiter the leaves, the less bitter the taste.
Tip 3
Nutrition Bonus
Sriracha sauce adds a delicious boost of flavor to the shrimp filling in these easy-to-make, yet elegant, low-saturated fat appetizers.
Nutrition
Calories
100
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 95mg
32%
Sodium 260mg
11%
Total Carbohydrates 3g
1%
Dietary Fibers less than 1g
3%
Sugars 2g
4%
Protein 12g
24%
Vitamin A
4%
Vitamin C
4%
Calcium
4%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
10 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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