arrow down
Add a Recipe
Shopping List
Favorites
Crustless Mini Quiche Recipe
Crustless Mini Quiche Recipe

Crustless Mini Quiche Recipe

Recipe and Photo by Meagan Wied, A Zesty Bite
22 Min(s)
5 Min(s) Prep
17 Min(s) Cook
Trust us, no one will miss the crust when they taste our Crustless Mini Quiche Recipe. With bacon and tomatoes, our mini quiche recipe is enormously tasty!
What You Need
Select All
12 servings
Original recipe yields 12 servings
6 large eggs
1/2 cup milk
1/2 cup diced tomatoes and green chiles
1/4 tsp. ground pepper
season to taste
Add To Shopping List
Let's Make It
1
Preheat oven to 400 degrees F.
2
In a large bowl whisk the eggs and milk until eggs are broken up. Stir in the rest of the ingredients.
3
Grease a metal cupcake tin and pour the mixture into each cup filling it ¾ of the way.
4
Bake in the oven for 17 minutes or until knife inserted comes out clean.
Nutrition
Calories
10
Calories From Fat
0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 40mg
2%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars less than 1g
1%
Protein 1g
2%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 mini quiches
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
576364:184220
Similar Recipes
View More
Just For You
Ratings & Reviews
cookie settings