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Candied Bacon and Apple Pizza
Candied Bacon and Apple Pizza

Candied Bacon and Apple Pizza

50 Min(s)
20 Min(s) Prep
30 Min(s) Cook
This Candied Bacon and Apple Pizza is a must-try if you've got a savory-sweet tooth. It's topped with brown-sugared bacon, honeyed cream cheese and feta.
What You Need
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12 servings
Original recipe yields 12 servings
5 slices OSCAR MAYER Thick Cut Bacon
2 Tbsp. brown sugar
1/4 tsp. chili powder
1 Fuji apple, cored, sliced
1 tsp. lime juice
1 ready-to-use baked pizza crust (12 inch)
1 tub (8 oz.) PHILADELPHIA Honey Pecan Cream Cheese Spread
1/3 cup chopped PLANTERS Pecans
1/3 cup ATHENOS Traditional Crumbled Feta Cheese
1 tsp. chopped fresh thyme
1 Tbsp. honey
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Let's Make It
1
Heat oven to 400ºF.
2
Line bottom of rimmed baking sheet with foil; spray with cooking spray. Arrange bacon on pan. Mix sugar and chili powder; sprinkle on bacon slices. Bake 15 min. or until browned; remove and set aside. Increase oven temperature to 450ºF.
3
Toss apples with lime juice; set aside. Place pizza crust on baking sheet; spread with cream cheese spread. Chop bacon; evenly sprinkle over cream cheese. Arrange apples on bacon. Top with nuts and feta.
4
Bake 12 to 14 min. or until cheese begins to brown. Sprinkle with thyme; drizzle with honey.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with mixed green salad and glass of fat-free milk to round out the meal.
Tip 2
Substitute
Substitute a pear for the apple.
Tip 3
How to Core Apples & Pears
Cut whole apples or pears into quarters. Use a paring knife to cut away core and seeds from each quarter, starting at the stem end and cutting downward in a semi-circular motion.
Nutrition
Calories
240
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 360mg
16%
Total Carbohydrates 21g
8%
Dietary Fibers 1g
4%
Sugars 7g
14%
Protein 6g
12%
Vitamin A
4%
Vitamin C
0%
Calcium
6%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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