Throw some Mexican Beef and Rice Casserole together for dinner tonight. Mexican Beef & Rice Casserole is a tasty way to make a pound of ground beef serve eight. Don't worry if you end up having some casserole left over for the next day, because it also freezes well!
Bake 40 to 50 min. or until rice is tender. Top with reserved cheese; bake, uncovered, 5 min. or until melted.
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Garnish this hearty casserole with chopped fresh tomatoes and cilantro before serving.
Prepare using KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese.
Better-for-you ingredients and extra-lean ground beef team up to help make this hearty main dish one that can fit into a healthful eating plan.
Calories From Fat
% Daily Value*
Total Fat 9g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 15g
Dietary Fiber 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.