Our Shortbread Day of the Dead Cookies are modeled after traditional pan de muertos. Shortbread Day of the Dead Cookies are a perfect, sweet way to celebrate this important holiday. Share a plate of Shortbread Day of the Dead cookies with your family, and get in on the fun.
What You Need
Original recipe yields 21 servings
2 cups plus 1 Tbsp. flour, divided
1/2 tsp. baking soda
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
3/4 cup butter, softened
1 cup powdered sugar
1 tsp. vanilla
1/3 cup granulated sugar
1/2 tsp. ground Mexican cinnamon (canela)
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Let's Make It
Heat oven to 325°F.
Combine 2 cups flour and baking soda. Beat cream cheese, butter, powdered sugar and vanilla in large bowl with mixer until light and fluffy. Gradually add flour mixture, mixing well after each addition.
Reserve 1/3 cup dough. Shape remaining dough into 42 (1-inch balls); place, 2 inches apart, on baking sheets.
Mix reserved dough with remaining flour; divide into 42 small pieces, using about 1/4 tsp. for each. Divide each piece into thirds; roll 1 piece into ball, then roll each of the remaining 2 pieces into 2-inch-long strip. Place 2 strips in "x" shape on top of each dough ball on baking sheets. Add small ball of dough to center of each "x."
Bake 20 min. or until bottoms of cookies are lightly browned. Meanwhile, combine granulated sugar and cinnamon in medium bowl.
Roll warm cookies, 1 at a time, in cinnamon mixture until evenly coated; place on wire racks. Cool completely.
You'll know it's a special occasion when you get to enjoy a serving of these delicious cookies.
This cookie dough can be prepared in advance. Refrigerate up to 1 week ahead before using as directed.
Day of the Dead is celebrated across Mexico with multiple celebrations throughout the day. Serving "Day of the Dead Bread" is a must on this day. These delicious buttery cookies resemble "pan de muerto" or the "bread of the dead."
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 18g
Dietary Fiber 0g
* Percent Daily Values are based on a 2,000 calorie diet.
21 servings, 2 cookies each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.