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Family VELVEETA® Chili Dog
Family VELVEETA® Chili Dog

Family VELVEETA® Chili Dog

35 Min(s)
20 Min(s) Prep
15 Min(s) Cook
Presentation is key for this cheesy chili dog recipe! Serve it up family-style, in a French bread baguette that's been split lengthwise.
What You Need
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4 servings
Original recipe yields 4 servings
1 French bread baguette (8 oz.), split lengthwise
1 cup chili with beans
4 OSCAR MAYER Beef Franks, each cut diagonally into 8 slices
4 VELVEETA Slices, each cut into 4 triangles
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Let's Make It
1
Heat oven to 350°F.
2
Remove bread from insides of baguette halves, leaving 1/4-inch-thick shells. Discard removed bread or reserve for another use.
3
Place bread shells, cut sides up, on baking sheet; spread insides of shells with chili. Fill with frank slices.
4
Bake 15 min. Top with VELVEETA Slices; bake 5 min. or until melted.
Kitchen Tips
Tip 1
Variation
Prepare using turkey chili with beans and 2% VELVEETA.
Tip 2
Shortcut
Do not slice the franks. Instead, place whole franks in bread shells; cover with chili, then bake as directed.
Tip 3
Special Extra
Serve with GREY POUPON Dijon Mustard.
Nutrition
Calories
360
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 1160mg
50%
Total Carbohydrates 38g
14%
Dietary Fibers 3g
11%
Sugars 5g
10%
Protein 17g
34%
Vitamin A
6%
Vitamin C
15%
Calcium
15%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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