Brush 1/4 cup dressing evenly onto mushrooms and peppers.
Grill 5 min. on each side or until crisp-tender. Cool slightly.
Combine grilled vegetables, tortellini, cheese and onions in large bowl. Add remaining dressing; mix lightly.
Top salad with 2 Tbsp. chopped fresh basil.
Portobellos are cultivated mushrooms that are the mature forms of cremini mushrooms. They are generous in size (up to 6 inches wide), meaty and robustly flavored. Their open gills and large, flat caps make them great when grilled for a sandwich or sliced for a salad or entrée.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 18g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.