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Cheesy Chicken Entomatadas
Cheesy Chicken Entomatadas

Cheesy Chicken Entomatadas

35 Min(s)
25 Min(s) Prep
10 Min(s) Cook
Even if you don't know Spanish, you probably figured out this cheesy chicken enchilada-esque dish highlights delicious fresh tomatoes, too.
What You Need
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6 servings
Original recipe yields 6 servings
1/4 cup hot water
2 WYLER'S Instant Bouillon Chicken Flavored Cubes
1/2 cup KRAFT Zesty Italian Dressing
5 plum tomatoes, quartered
2 canned chipotle peppers in adobo sauce
1/4 medium red onion, coarsely chopped
2 cloves garlic
1 Tbsp. oil
12 corn tortillas (6 inch)
3 cups shredded rotisserie chicken, warmed
1 cup KRAFT Shredded Mozzarella Cheese
1/4 cup chopped fresh cilantro
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Let's Make It
1
Heat oven to 400ºF.
2
Add hot water to bouillon cubes in small bowl; stir until dissolved. Pour into blender. Add next 5 ingredients; blend until smooth. Pour into saucepan; bring to boil, stirring frequently. Simmer on medium-low heat 5 min., stirring frequently. Pour into bowl.
3
Heat half the oil in large skillet on medium heat. Add tortillas, in batches; cook 30 sec. on each side or just until tortillas are warmed. Repeat with remaining oil and tortillas.
4
Pour 1/2 cup sauce into 13x9-inch baking dish; tilt dish to evenly cover bottom of dish with sauce. Dip 1 tortilla in remaining sauce; place on work surface. Spoon 1/4 cup chicken down center of tortilla; roll up. Place, seam side down, over sauce in baking dish. Repeat with remaining tortillas. Top with remaining sauce; sprinkle with cheese.
5
Bake 8 to 10 min. or until cheese is melted. Sprinkle with cilantro.
Kitchen Tips
Tip 1
Substitute
Substitute any other hot pepper, such as jalapeño peppers or serrano chiles, for the chipotle peppers.
Tip 2
Note
One medium rotisserie chicken will provide you with the 3 cups shredded chicken needed to prepare this delicious recipe.
Nutrition
Calories
390
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 85mg
28%
Sodium 940mg
41%
Total Carbohydrates 31g
11%
Dietary Fibers 5g
18%
Sugars 4g
8%
Protein 22g
44%
Vitamin A
25%
Vitamin C
6%
Calcium
15%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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